Sazerac

Directions:

1 splash of absinthe

½ tsp simple syrup

2 oz rye whiskey

2 dashes Peychaud bitters

1 lemon twist

 

Directions:

Place absinthe in a well-chilled old-fashioned glass and swirl it around, coating the inside of the glass. Discard the excess, Build the other ingredients in the g

DrinksLili Courtney